Cooking and catering

Electric fryer with temperature control by adjustable thermostat, integrated drain valve, on / off switch, safety cut-out, pilot flame, cold zone and collection of food residues. Liftable resistance for easy cleaning.

Powerful conventional electric oven with hinged door. Has 4 levels (600x400 mm), a humidifier, 2 turbines and a user-friendly electro-mechanical control panel. NB: beware, pastry oven, does not have condensate water drainage. All three-phase electrical equipment is delivered without cable.

High performance, large capacity, multi-function continuous vegetable cutter for quickly and effortlessly grating, mince, julienne or dice a wide variety of ingredients. Maximum flow of 300 kg per hour. Ideal for preparing large quantities of food in schools, staff canteens, restaurants or retirement homes.

Make delicious pizzas with this reliable Buffalo pizza oven. Thanks to a large 450x450 mm refractory stone, the oven can hold pizzas up to 450mm, and guarantees an appetizing crispy dough and even cooking. Stainless steel construction makes it easy to clean the oven, and the handy built-in timer alerts you when the cook cycle is complete. Perfect for everyday use. Maximum temperature reached in 37 minutes.

Gastro M compact combi oven. Compatible with GN 1/1 in length. Entirely in AISI304 stainless steel. Equipped with a double-glazed door (hinges on the right), two automatic aeration turbines and an electronic control panel. Temperature range 30-280 ̊C for hot air oven and combination cooking, 30-110 ̊C for steam. Has an integrated cleaning system.

Combines power and versatility for worry-free everyday use. Order the blender complete with the diving tube, and order any other tube of different length you may need separately.

Extend the shelf life of food by using these highly durable and hygienic roll vacuum bags. Suitable for use with most sealers, these bags are freezer and microwave safe and can even withstand a quick boil. Ideal for sous vide cooking.

With its fixed bottom, this Menumaster microwave for standard professional use can accommodate square dishes and trays. The tempered glass door and interior lighting ensure good visibility of the contents. The large capacity allows for double or multiple cooking, and the touchscreen control panel allows you to save personalized cooking programs to match the meals you provide. Adjustable cooking time of 15 sec. at 60 minutes with an audible end of cycle signal.

Professional silent blender for making all kinds of cocktails, smoothies, milkshakes or frozen drinks and being able to crush ice cubes and frozen fruits of all sizes thanks to its TiN blade. It is very quiet thanks to its Brushless motor (without carbon) and its soundproofing bell. Easy to use and maintain with safety sensor to stop the engine when the bell is open. 1 blender / 2 possibilities: it can be placed on a counter thanks to its easy and quick to dismantle base. Perfect for juice bars, pubs, restaurants and hotels that require a quiet device.

Perfect for small establishments, the Gastro-M electric convection oven delivers reliable, convenient and powerful cooking in a compact and sturdy stainless steel exterior. Four-level oven compatible with GN 2/3. Has a user-friendly electro-mechanical control panel and two turbines. Timer, 50 ° C - 300 ° C thermostat and indicator light. Equipped with a tilting double-glazed door.

Four-sided glass display cabinet to keep prepared foods warm. 3 fixed chrome shelves to display pies, pastries and other snacks. Temperature adjustable from 30 to 90 ° C, curved glass front to present a maximum of products and sliding rear doors for easy access. Has internal LED lighting.

With its attractive finish and sleek design, the Buffalo heat lamp is perfect for use on the serving hatch or sideboards. The Buffalo heat lamp is a reliable solution for keeping food hot. Easy to clean and maintain. The retractable height system allows you to adjust the intensity of light and heat on food to prevent it from drying out.