Cooking and catering

Quickly make high quality ice cream and frozen yogurt with the 2L Buffalo Ice Cream Maker. Equipped with a built-in freezer, there's no need to pre-freeze the bowl, saving you time and valuable freezer space. Once you've added the mix, the machine can produce up to two liters of deliciously tasty ice cream every 30 minutes to keep up with your customers' demands. It's also incredibly simple to operate and maintain, thanks to its digital controls and easy-to-clean stainless steel design. A superb choice for the professional caterer.

8L electric water heater, equipped with an automatic safety switch in the event of drying out, an adjustable thermostat and a drip grid. (Not suitable for milk and mulled wine). NB: For less intensive use.

The real professional juicer. Built to last, equipped with a rugged and quiet asynchronous motor. Comes with a cover and 3 removable arches (cones) for limes, lemons and oranges, grapefruits. To be used wherever freshly squeezed citrus juice is consumed: juice bars, health food shops, hotels, bars, restaurants, cafeterias, ice cream parlors, communities, hospitals.

Faster to operate and of higher quality than its household counterparts, this Menumaster low-intensity microwave is ideal for self-service environments. This template is designed to be as user-friendly as possible so that it can be used directly by customers without the need for staff assistance.

Keep your vegetables and cooked meals hot and ready to serve with this Gastro M compact electric bain-marie designed to accommodate a GN 1/1 container. To facilitate cleaning and preserve durability, the appliance is made of stainless steel. GN container not supplied. Product requiring professional installation to benefit from the warranty.

The Gastro M four-level electric convection oven with GN 2/3 humidifier is perfect for cafes, small restaurants and delicatessens, and offers reliable, convenient and powerful cooking. Has a user-friendly electro-mechanical control panel and two turbines. Interior and exterior in stainless steel, easy to clean and maintain. Timer, 50 ° C - 300 ° C thermostat and indicator light. The manual humidifier prevents pastries and other delicate foods from drying out. NB: attention, does not have a drainage for condensate water.

Robust, light and efficient device equipped with stainless steel foot and whisk accessories for mixing up to 25 liters of liquid and whipping up to 5 kilos of dough. Removable foot and whip accessories for ease of maintenance.

With its attractive finish and sleek design, the Buffalo heat lamp is perfect for use on the serving hatch or sideboards. The Buffalo heat lamp is a reliable solution for keeping food hot. Easy to clean and maintain.

Gas fryer with piezo ignition, thermostatic safety valve and thermal cut-out. Rapid rise in temperature thanks to 2 independent burners. Cold area for collecting food residues, drain valve. Comes with 2 baskets which can each accommodate 2kg of frozen fries.

The quiet, yet powerful motor produces over 1.5 liters of apple juice per minute. Thanks to the extra large feed chute, you no longer need to cut fruit into small pieces. Features Ezy-Clean ™ system with removable bowl, basket and lid, and large fine strainer basket. Perfect for making fresh fruit juices in front of customers.

Offer all kinds of drinks to warm your customers in winter with this Buffalo hot chocolate maker. Very versatile, the dispenser keeps the contents at the perfect serving temperature and consistency thanks to a combination of gentle heating in a bain-marie and integrated stirring paddles.

Cold-touch, double-walled stainless steel percolator. Powerful heating element, water level indicator, on / off button. Reusable stainless steel coffee filter. Heating time 60mn. For light use.