Cooking and catering

Ideal for juice bars and restaurants wishing to make fresh, cold-pressed juices on demand. The Santos # 65 Juice Extractor is the cutting edge of commercial cold pressing technology. Thanks to its innovative extraction system, the # 65 carefully squeezes fruits, vegetables and herbs, releasing all the delicious flavors in the drink while preserving nutrients, vitamins and minerals.

Gastro-M electric fries warmer with GN 1/1 pan 15cm deep, thermostat, on / off switch and power indicator.

Powerful conventional electric oven with hinged door. Has 6 levels (600x400 mm), a humidifier, 2 turbines and a user-friendly electro-mechanical control panel. NB: beware, pastry oven, does not have condensate water drainage. All three-phase electrical equipment is delivered without cable.

The Waring WFP14SCK professional cutter / vegetable cutter combo allows fast food preparation at the touch of a button. Designed for large volumes, it has a large 3.3 liter bowl and a powerful 600W motor. For added safety, the blade stays in the bowl when tilted and does not fall into your preparation.

Shiny red countertop soup kettle. Ideal for serving soups, stews and other hot dishes. Water bath operation with removable stainless steel inner tank for easy cleaning. Comes with a set of labels and magnetic support.

Four-sided glass display cabinet to keep prepared foods warm. 3 fixed chrome shelves to display pies, pastries and other snacks. Temperature adjustable from 30 to 90 ° C, curved glass front to present a maximum of products and sliding rear doors for easy access. Has internal LED lighting.

Powerful and versatile, this 4.7kW electric convection pastry oven offers reliable and user-friendly operation. Has 4 levels 600x400 mm (1 grid supplied), 2 turbines, 1 drop-down door and a humidifier to prevent food from drying out. Ideal for small bakeries and snacking points.

Make delicious pizzas with this reliable Buffalo pizza oven. Thanks to a large 450x450 mm refractory stone, the oven can hold pizzas up to 450mm, and guarantees an appetizing crispy dough and even cooking. Stainless steel construction makes it easy to clean the oven, and the handy built-in timer alerts you when the cook cycle is complete. Perfect for everyday use. Maximum temperature reached in 37 minutes.

Gas cooker GM65 / 110 CFGE Gastro M 6 burners on electric convection oven and open cabinet, with thermocouples, copper burners, enameled overflow plates and automatic ignition. Oven with thermostat and removable rails. Internal dimensions of the oven: 530x530x280 (h) mm. Adjustable feet.

The Gastro M four-level electric convection oven with GN 2/3 humidifier is perfect for cafes, small restaurants and delicatessens, and offers reliable, convenient and powerful cooking. Has a user-friendly electro-mechanical control panel and two turbines. Interior and exterior in stainless steel, easy to clean and maintain. Timer, 50 ° C - 300 ° C thermostat and indicator light. The manual humidifier prevents pastries and other delicate foods from drying out. NB: attention, does not have a drainage for condensate water.

Combines power and versatility for worry-free everyday use. Order the blender complete with the diving tube, and order any other tube of different length you may need separately.

Extend the shelf life of food by using these highly durable and hygienic roll vacuum bags. Suitable for use with most sealers, these bags are freezer and microwave safe and can even withstand a quick boil. Ideal for sous vide cooking.