Cooking and catering

Gastro M compact combi oven. Compatible with GN 1/1 in length. Entirely in AISI304 stainless steel. Equipped with a double-glazed door (hinges on the right), two automatic aeration turbines and an electronic control panel. Temperature range 30-280 ̊C for hot air oven and combined cooking, 30-110 ̊C for steam.

Electric bain-marie for GN containers up to 150mm deep. With integrated drain cock and drain hose, integrated heater, perforated grid, thermostat with on / off switch and indicator light. Adjustable feet. Product requiring professional installation to benefit from the warranty.

Buffalo stainless steel deep fryer for light use. The adjustable thermostat and safety cut-out make it a safe machine ideal for frying all kinds of food. Removable bowl and control panel for easy cleaning. Basket dimensions: 102.5 (H) x 142 (W) x 244 (D) mm. For light use.

Robust and reliable, the J100 Ultra Robot Coupe juicer is a high-tech device specially designed to withstand the most intensive of uses. With a powerful and durable 1000W motor, the juicer operates at speeds of up to 3000 RPM which means juice is extracted quickly without oxidizer. This guarantees a juice that is both smooth and full of flavor. The automatic continuous flow feeding system provides very high efficiency and can produce up to a glass of juice every seven seconds. With a low noise level and with a large capacity drain pan, the J100 Ultra Robot Coupe is perfect for use in smoothie bars, as well as in all establishments requiring the production of large quantities of juice.

Extremely powerful, the Xtreme High power is suitable for professional kitchens or bars. Capable of crushing ice in seconds, its 2HP motor and powerful blades guarantee smooth blends and perfect results, even when blending frozen fruit, products of different consistencies and similar foods that are difficult to mix. The large 2 liter pitcher is BPA free, shatterproof and dishwasher safe. This model also has an unbreakable soundproof cover for quiet operation and 4 adjustable programs.

The premium compact Waring BB255K blender can quickly and easily crush ice, but also mix fruits, vegetables and other hot and cold ingredients to make smoothies, cocktails, soups, sauces and more. With its 1 liter pitcher, sturdy blades and simple two-speed lever controls, the Waring blender is durable and powerful for most commercial tasks. A fantastic asset to save time wherever it is positioned.

Pizza oven with stainless steel exterior and refractory brick interior for efficient cooking. Each room can hold four pizzas (Ø 35cm max) and has an independent thermostat for the bottom and the top. With on-off switch, safety thermostat and indicator light. Temperature range 50 to 500 ° C.

Electric convection oven 10 levels 600x400mm with user-friendly electro-mechanical control panel. Has 3 turbines and a double glazed hinged door. Comes with a grid. NB: beware, pastry oven, does not have condensate water drainage. All three-phase electrical equipment is delivered without cable.

Powerful conventional electric oven with hinged door. Has 4 levels (600x400 mm), a humidifier, 2 turbines and a user-friendly electro-mechanical control panel. NB: beware, pastry oven, does not have condensate water drainage. All three-phase electrical equipment is delivered without cable.

High quality stainless steel bain-marie. Ideal for soups, sauces, gravy dishes, etc.

The Waring WFP14SCK professional cutter / vegetable cutter combo allows fast food preparation at the touch of a button. Designed for large volumes, it has a large 3.3 liter bowl and a powerful 600W motor. For added safety, the blade stays in the bowl when tilted and does not fall into your preparation.