Robust and reliable, the J100 Ultra Robot Coupe juicer is a high-tech device specially designed to withstand the most intensive of uses. With a powerful and durable 1000W motor, the juicer operates at speeds of up to 3000 RPM which means juice is extracted quickly without oxidizer. This guarantees a juice that is both smooth and full of flavor. The automatic continuous flow feeding system provides very high efficiency and can produce up to a glass of juice every seven seconds. With a low noise level and with a large capacity drain pan, the J100 Ultra Robot Coupe is perfect for use in smoothie bars, as well as in all establishments requiring the production of large quantities of juice.

The Buffalo Chamber Vacuum Packing Machine is easy to use, extremely reliable and offers very high efficiency. Instantly sealing foods or liquids in easy-to-store packages, the Buffalo Vacuum Sealer prepares foods to chill, freeze, or cook in precise portions.

Ideal for juice bars and restaurants wishing to make fresh, cold-pressed juices on demand. The Santos # 65 Juice Extractor is the cutting edge of commercial cold pressing technology. Thanks to its innovative extraction system, the # 65 carefully squeezes fruits, vegetables and herbs, releasing all the delicious flavors in the drink while preserving nutrients, vitamins and minerals.

The Gastro M four-level electric convection oven with GN 2/3 humidifier is perfect for cafes, small restaurants and delicatessens, and offers reliable, convenient and powerful cooking. Has a user-friendly electro-mechanical control panel and two turbines. Interior and exterior in stainless steel, easy to clean and maintain. Timer, 50 ° C - 300 ° C thermostat and indicator light. The manual humidifier prevents pastries and other delicate foods from drying out. NB: attention, does not have a drainage for condensate water.

Powerful and versatile, this 3.3kW electric convection pastry oven offers reliable and user-friendly operation. Has 4 levels 600x400 mm (1 grid supplied), 2 turbines, 1 overhead door and a humidifier to prevent food from drying out. Ideal for small bakeries and snacking points.

A self-contained scale powered by an internal rechargeable battery with approximately 160 hours of autonomy between charges. It can also be connected directly to the mains with the adapter. These scales are not approved for commercial retail sale but are ideal for kitchen use.

Robust and reliable, the Buffalo meat slicer is ideal for cutting slices of ham, beef, poultry evenly and efficiently.Exceptional cut for large volumes of cooked and cold meats (not suitable for cheese) . The food cart is mounted on ball bearings for a smooth sliding action. Thickness control thanks to the button on the side. Belt operation.

The Buffalo bain-marie is ideal for keeping all kinds of foods hot, from vegetables to meat to casseroles. By using a double boiler heating mechanism, food stays hot without burning.

It is the ideal device for mixing, emulsifying, grinding all kinds of hot or cold preparations such as gazpachos, veloutés, purees, creams ... Suitable for intensive use thanks to its professional silent, powerful and reliable motor and its new very resistant knives that can quickly crush the hardest elements (ice cubes, lobster carcass).

High quality stainless steel bain-marie for heating or keeping food warm. The drain valve allows easy cleaning after use. Supplied with 2 GN 1/3 containers and 2 GN 1/6 containers and lids.

High performance, large capacity, multi-function continuous vegetable cutter for quickly and effortlessly grating, mince, julienne or dice a wide variety of ingredients. Maximum flow of 300 kg per hour. Ideal for preparing large quantities of food in schools, staff canteens, restaurants or retirement homes.