Cooking and catering

Gastro M compact combi oven. Compatible with GN 1/1 in length. Entirely in AISI304 stainless steel. Equipped with a double-glazed door (hinges on the right), two automatic aeration turbines and an electronic control panel. Temperature range 30-280 ̊C for hot air oven and combined cooking, 30-110 ̊C for steam.

Quick and easy to use with quiet motor and patented clutch system. Removable and dishwasher-safe stainless steel warhead, bowl and drip tray for easy cleaning. The 220mm high spout can accommodate pitchers.

Pizza oven with stainless steel exterior and refractory brick interior for efficient cooking. Each room can contain three pizzas (Ø 35cm max) and has an independent thermostat for the bottom and the top. With on-off switch, safety thermostat and indicator light. Temperature range 45 to 455 ° C. Warning: oven delivered without cable, must be installed by a professional and can be operated at 230V or 400V.

The premium compact Waring BB255SK blender can quickly and easily crush ice, but also mix fruits, vegetables and other hot and cold ingredients to make smoothies, cocktails, soups, sauces and many other preparations. With its 1 liter pitcher, sturdy blades and simple two-speed lever controls, the Waring blender is durable and powerful for most commercial tasks. A fantastic asset to save time wherever it is positioned.

Cold-touch, double-walled stainless steel percolator. Powerful heating element, water level indicator, on / off button. Reusable stainless steel coffee filter. Heating time 60mn. For light use.

Combines power and versatility for worry-free everyday use. Order the blender complete with the diving tube, and order any other tube of different length you may need separately.

Robust, easy to clean electronic scale with removable tray and large display. Can be powered by mains or battery, and has an easy-to-clean splash-proof front. Hygienic, reliable and precise, these 3 kg Weighstation electronic platform scales are an essential tool for any kitchen. Extremely durable and rugged, these high performance scales can be used consistently in all catering environments.

With its attractive finish and sleek design, the Buffalo heat lamp is perfect for use on the serving hatch or sideboards. The Buffalo heat lamp is a reliable solution for keeping food hot. Easy to clean and maintain. The retractable height system allows you to adjust the intensity of light and heat on food to prevent it from drying out.

Easy to use machine with thick, medium and fine cutting discs, and a reverse function for the most difficult meats.

Four-sided glass display cabinet to keep prepared foods warm. 3 fixed chrome shelves to display pies, pastries and other snacks. Temperature adjustable from 30 to 90 ° C, curved glass front to present a maximum of products and sliding rear doors for easy access. Has internal LED lighting.

It is the ideal device for mixing, emulsifying, grinding all kinds of hot or cold preparations such as gazpachos, veloutés, purees, creams ... Suitable for intensive use thanks to its professional silent, powerful and reliable motor and its new very resistant knives that can quickly crush the hardest elements (ice cubes, lobster carcass).

Gas cooker GM65 / 110 CFGE Gastro M 6 burners on electric convection oven and open cabinet, with thermocouples, copper burners, enameled overflow plates and automatic ignition. Oven with thermostat and removable rails. Internal dimensions of the oven: 530x530x280 (h) mm. Adjustable feet.