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Cooking and catering
Subcategories
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Pizza oven - Rome 1 Gastro M with 1 chamber
1,189.00€Pizza oven with stainless steel exterior and refractory brick interior for efficient cooking. Each room can hold four pizzas (Ø 35cm max) and has an independent thermostat for the bottom and the top. With on-off switch, safety thermostat and indicator light. Temperature range 50 to 500 ° C.
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Electric fryer - Gastro M 65/41 FRE 10L
1,074.00€Electric fryer with temperature control by adjustable thermostat, integrated drain valve, on / off switch, safety cut-out, pilot flame, cold zone and collection of food residues. Liftable resistance for easy cleaning.
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Warming cupboard for maintaining temperature - Buffalo 16 x GN 2/1
2,199.00€Large-capacity temperature-maintaining heated cabinet that can hold 32 GN 1/1 or 16 GN 2/1 - entry 53cm. Ideal for maintaining large quantities of ready-to-serve preparations at temperature. Perfect for handling big services. The water tank guarantees food humidification.
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Fryer - single Buffalo - 5L 2.8kW
149.99€With a rugged stainless steel design, the Buffalo 2.8kW deep fryer is a reliable, high-efficiency solution for small to medium-sized businesses. The large capacity 5 liter kettle is ideal for making deliciously crispy fish, chips, chicken or donuts. Once the service is finished, the tank is easily removable for emptying and cleaning.
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Hand blender - Waring Quik Stix WSB40K
449.00€Efficient medium duty device designed for a multitude of applications, from light blends to purees, for whipping and emulsifying. Lightweight, ergonomic and compact, it allows controlled use in complete safety.
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Heated display case - Buffalo 120L
719.00€Four-sided glass display cabinet to keep prepared foods warm. 3 fixed chrome shelves to display pies, pastries and other snacks. Temperature adjustable from 30 to 90 ° C, curved glass front to present a maximum of products and sliding rear doors for easy access. Has internal LED lighting.
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Combi oven - direct injection slim Gastro M 6 x GN 1/1
4,504.00€Gastro M compact combi oven. Compatible with GN 1/1 in length. Entirely in AISI304 stainless steel. Equipped with a double-glazed door (hinges on the right), two automatic aeration turbines and an electronic control panel. Temperature range 30-280 ̊C for hot air oven and combined cooking, 30-110 ̊C for steam.
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Electronic scale - round Weighstation 5kg
19.79€Electronic battery operated scale with 1g graduation. Simple operation, touch screen and LCD display. 5kg capacity. CR2 lithium battery included.
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Kitchen blender - Waring X-Prep Waring MX1200XTXEK
1,009.00€Versatile professional kitchen blender with variable speed. It is suitable for a variety of preparations including bread dough, snow eggs, soups and smoothies. Includes vinyl cover with introductory plug; ideal for hot mixes. Motor: 1500 w
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Microwave - programmable large capacity Menumaster RCS511TS
649.99€With its fixed bottom, this Menumaster microwave for standard professional use can accommodate square dishes and trays. The tempered glass door and interior lighting ensure good visibility of the contents. The large capacity allows for double or multiple cooking, and the touchscreen control panel allows you to save personalized cooking programs to match the meals you provide. Adjustable cooking time of 15 sec. at 60 minutes with an audible end of cycle signal.
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Microwave - manual Menumaster RMS510DS
419.99€Faster to operate and of higher quality than its household counterparts, this Menumaster low-intensity microwave is ideal for self-service environments. This template is designed to be as user-friendly as possible so that it can be used directly by customers without the need for staff assistance.
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Food dehydrator - stainless steel Buffalo
309.00€With its easy-to-use digital controls and rugged professional construction, the Buffalo Dehydrator is a great choice for any commercial operation. Capable of quickly drying up to ten full trays of fruit, spices, meat or vegetables, this Buffalo model makes it easy to produce good taste results.