Refrigeration

The 3-door salad bowl is characterized by the internal and external stainless steel, except for the external bottom in galvanized steel. Rounded internal corners. Polyurethane insulation without CFC, injected at high pressure. Insulation thickness: 40 mm. Doors with automatic closing and magnetic seal. Front electronic control panel with NTC probe. Static refrigeration with air agitator. Extractable and tropicalized standard refrigeration unit, running on R404A / R507 gas. Fully automatic defrosting and evaporation of the condensate water. Engine compartment can be opened for inspection and cleaning of the condenser. Height adjustable plastic feet. Bathtubs not included.

This professional refrigeration unit is both efficient and economical. It is intended for supermarkets, restaurants, self-service or any take-away catering. It respects all the standards of thermal conservation of fresh products such as dairy products, packaged cheeses, fresh fruit juices etc., thanks to its night curtain. This refrigerated cabinet, with a ventilated cooling unit, has a manual night curtain that rolls up slowly to preserve freshness throughout the night and hide the food. If you decide to place this cabinet in a small space, remember to leave enough room to ventilate the unit and exhaust the hot air. This professional cabinet for fast food restaurants has 80 mm wide sides (40 mm on each side).

Liebherr devices are ideal for use under extreme conditions in the hotel and catering industry.

The wall display case is made of stainless steel, which guarantees a complete hygiene and resistance of the product in the time. The large curved windows offer an ideal display of the food products. The showcase allows for optimal refrigeration and storage at a temperature of +2°C/+5°C; the optimal ventilation for packaged drinks and snacks is further helped by internal holes on the back and ceiling. The showcase, with its modern style, can be easily adapted to all the places of the small, medium and large food distribution. A great practicality of use is offered by the lower shelf that can be opened in order to access more easily to the motor and to the compressor, both placed in the lower part, facilitating the maintenance.

Discover our positive refrigerated cabinet. It has a temperature between 0°C and 6°C which will allow you to keep your products cool in an efficient and optimal way. Its demonstration area measures 2,08 m² which allows you to have a large space to display your products.

This multideck display cabinet is ideal for places with many visitors, products are beautifully presented and it keeps products perfectly chilled. The refrigerator is also easy to clean and very reliable and the glass sides and efficient LED lighting ensure that products are accentuated. It is operated by means of a user-friendly digital control panel on the bottom of the cooler, which makes it easy to set the temperature as desired. In short, a compact multideck display cabinet of good quality, for occasions where space is limited.

Magnificent refrigerated workbench with a luxurious design. Stainless steel construction with all stainless steel work surface. Cooling system with fan. With digital temperature controller and adjustable grids.

A good freezer is a must in any hospitality business and with this compact freezer, you are always on the right track. In the freezer, you can store up to 458 liters of food so that it is always well chilled. In addition, this freezer has a convenient defrost water outlet, a built-in thermometer

Liebherr devices are ideal for use under extreme conditions in the hotel and catering industry.

The great thing about this refrigerated workbench is that you create extra workspace for preparing your dishes and also have room to cool your products. This refrigerated workbench has 2 doors and with 220 liters capacity, it offers quite a lot of space to work and cool. It has an automatic defrost and adjustable legs. The motor is under the cooling system and you can hardly hear it. You can easily keep your workbench clean and also the cabinets underneath are hygienically clean in no time.

With its various refrigeration appliances complying with the bakery standard, Liebherr has designed appliances especially for the bakery sector.

The former chambers have been designed to meet all types of modern conservation needs. The high quality of our cold rooms and our innovative production procedure allow us to comply with the most restrictive hygienic and sanitary standards as well as a great flexibility and speed of assembly