Compact pizza oven with stainless steel front and doors. Equipped with refractory stone floors, a thermostat and a timer per room. Also has a main switch, indicator light, interior lighting and safety thermostat. For 32 cm pizzas.

Make delicious pizzas with this reliable Buffalo pizza oven. Thanks to a large 450x450 mm refractory stone, the oven can hold pizzas up to 450mm, and guarantees an appetizing crispy dough and even cooking. Stainless steel construction makes it easy to clean the oven, and the handy built-in timer alerts you when the cook cycle is complete. Perfect for everyday use. Maximum temperature reached in 37 minutes.

Electric fryer with drain tap, on / off switch, safety thermostat, cold zone and residue collection. Easy to clean. Lifting and tilting resistance. Supplied with two baskets and adjustable feet. Product requiring professional installation to benefit from the warranty. All three-phase electrical equipment is delivered without cable.

Any establishment with fried foods on the menu could benefit from using the Buffalo Professional Double Fryer. An excellent choice for cooking large batches quickly and precisely. The fryer has two built-in timers and independent thermostatic controls for deliciously crispy and golden brown foods.

Faster to operate and of higher quality than its household counterparts, this Menumaster low-intensity microwave is ideal for self-service environments. This template is designed to be as user-friendly as possible so that it can be used directly by customers without the need for staff assistance.

The GN 2/3 standard makes it an essential machine, perfect for small businesses that want to offer snacks, pizzas, croissants and hot plates. It is equipped with a reliable and precise mechanical control panel. It can hold 3 standard GN 2/3 grills or pans.

Perfect for small establishments, the Gastro-M electric convection oven delivers reliable, convenient and powerful cooking in a compact and sturdy stainless steel exterior. Four-level oven compatible with GN 2/3. Has a user-friendly electro-mechanical control panel and two turbines. Timer, 50 ° C - 300 ° C thermostat and indicator light. Equipped with a tilting double-glazed door.

Gas cooker GM65 / 110 CFGE Gastro M 6 burners on electric convection oven and open cabinet, with thermocouples, copper burners, enameled overflow plates and automatic ignition. Oven with thermostat and removable rails. Internal dimensions of the oven: 530x530x280 (h) mm. Adjustable feet.

Gastro M compact combi oven. Compatible with GN 1/1 in length. Entirely in AISI304 stainless steel. Equipped with a double-glazed door (hinges on the right), two automatic aeration turbines and an electronic control panel. Temperature range 30-280 ̊C for hot air oven and combined cooking, 30-110 ̊C for steam.

Powerful and versatile, this 3.3kW electric convection pastry oven offers reliable and user-friendly operation. Has 4 levels 600x400 mm (1 grid supplied), 2 turbines, 1 overhead door and a humidifier to prevent food from drying out. Ideal for small bakeries and snacking points.

Electric fryers with temperature control by adjustable thermostat, drain with gooseneck and safety valve, on / off switch, safety cut-out, cold zone. Self-locking lifting resistors, power 7.5kW composed of 3 independent elements of 2.5kW (facilitates maintenance).

4-burner stove on gas oven, with thermocouples, copper burners, enamelled overflow plates and automatic ignition. Oven with thermostat, piezo ignition, pilot flame and removable rails