The Waring WFP14SCK professional cutter / vegetable cutter combo allows fast food preparation at the touch of a button. Designed for large volumes, it has a large 3.3 liter bowl and a powerful 600W motor. For added safety, the blade stays in the bowl when tilted and does not fall into your preparation.

Entirely in AISI 304 stainless steel, hooded model, with double-walled door, electronic control panel, safety switch on the door, deep-drawn tank and thermostatic probe, stainless steel washing arm removable for cleaning, pump peristaltic rinsing, detergent dispenser. 60/120/180 second wash cycles. Supplied with supply and evacuation hoses, two 50 x 50 baskets and a cutlery basket.

In the professional sector, refrigerators and freezers must be particularly resistant, practical and efficient.

4-burner stove on gas oven, with thermocouples, copper burners, enamelled overflow plates and automatic ignition. Oven with thermostat, piezo ignition, pilot flame and removable rails

This professional refrigeration unit is both efficient and economical. It is intended for supermarkets, restaurants, self-service or any take-away catering. It respects all the standards of thermal conservation of fresh products such as dairy products, packaged cheeses, fresh fruit juices etc., thanks to its night curtain. This refrigerated cabinet, with a ventilated cooling unit, has a manual night curtain that rolls up slowly to preserve freshness throughout the night and hide the food. If you decide to place this cabinet in a small space, remember to leave enough room to ventilate the unit and exhaust the hot air. This professional cabinet for fast food restaurants has 80 mm wide sides (40 mm on each side).

The quiet, yet powerful motor produces over 1.5 liters of apple juice per minute. Thanks to the extra large feed chute, you no longer need to cut fruit into small pieces. Features Ezy-Clean ™ system with removable bowl, basket and lid, and large fine strainer basket. Perfect for making fresh fruit juices in front of customers.

Our positive cold room will be your storage space for the storage of your perishable goods in order to preserve them at low temperature.

Stainless steel display stand Upper structure with curved panoramic tempered glass and chromed back posts Neon lighting Anti-condensation glass and front side seal with anti-fog heating Large display area for optimal visibility All stainless steel belly

Time optimization in the kitchen; Rationalizes work time; Reduces weight loss per serving; Expands menu options; Reduces the cost of supplies and raw materials; Reduces leftovers; Preserves the organoleptic properties of food; Improves food protection. Can freeze with an 11kilo to a temperature of -18°C and reheat 14kilo to a temperature of +3°c

By its simple and elegant shape and crystal purity, Ice Cube made by BREMA Hikku 26 stand-alone ice cube maker is the most demanded ice cube, appreciated all over the world. Its classy appearance enhances all drinks while its delicate freshness enhances the taste. The machines that produce Ice Cube use metal nozzles with an enlarged and easily removable section that allow an abundant passage of water and reduce the effects caused by very hard water. Production cycles are regulated by a thermostat and an internal timer

The real professional juicer. Built to last, equipped with a rugged and quiet asynchronous motor. Comes with a cover and 3 removable arches (cones) for limes, lemons and oranges, grapefruits. To be used wherever freshly squeezed citrus juice is consumed: juice bars, health food shops, hotels, bars, restaurants, cafeterias, ice cream parlors, communities, hospitals.

The Miracle Edition N ° 68 juicer is powerful, robust and easy to clean, it is the essential tool of juice bars. The Miracle Edition offers great efficiency and is suitable for intensive use.