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This professional refrigeration unit is both efficient and economical. It is intended for supermarkets, restaurants, self-service or any take-away catering. It respects all the standards of thermal conservation of fresh products such as dairy products, packaged cheeses, fresh fruit juices etc., thanks to its night curtain. This refrigerated cabinet, with a ventilated cooling unit, has a manual night curtain that rolls up slowly to preserve freshness throughout the night and hide the food. If you decide to place this cabinet in a small space, remember to leave enough room to ventilate the unit and exhaust the hot air. This professional cabinet for fast food restaurants has 80 mm wide sides (40 mm on each side).

Quick and easy to use with quiet motor and patented clutch system. Removable and dishwasher-safe stainless steel warhead, bowl and drip tray for easy cleaning. The 220mm high spout can accommodate pitchers.

Ideal for drying cutlery. Can be used in the dishwasher.

Portable stove with 2 infrared lamps of 250W (bulbs included). Easy to use: long power cord and on / off switch. Ventilated aluminum reflectors. Height adjustable from 600 to 800mm for variation of heat intensity. Fits GN 1/1 containers (sold separately).

"Bruges" finally combines chocolate / confectionery. The vibration is a microclimate with controlled temperature and low humidity that preserves the aesthetic and organoleptic quality of the product over time. Despite a higher display capacity than a traditional chocolate display case, the chocolate display case can also be installed in very cramped places.

Glass rack risers are designed to snap onto glass racks to accommodate taller cups or glasses.

The ice cube produced by the BREMA CB 416 ice cube machine has a particularly pleasant and practical shape, the sides of the flattened cone being slightly flat. Thanks to its special design, the ice cube can be used in any type of glass. The nozzles used in ice machines have a special shape that ensures that no electrostatic charge is created during machine operation. The pump used to spray water into the evaporator is also very powerful. For this reason, ice machines have fewer limescale problems than comparable machines.

Professional dishwasher with 2 minutes cycle. Simple connection to the water and electricity network, to be provided by the user.

Refrigerated display case, made of curved glass, suitable for small and medium-sized sales areas. It differs from the others by its curved glass that can be folded in front and its anodized aluminum cap. It is the ideal refrigeration system for cold cuts, dairy products and delicatessen products. The temperature is regulated by an electronic thermostat. Stop defrosting. Equipped with a condensate recovery system with a removable tray or a remote compressor.

Incredibly compact! With a depth of only 90 cm, it is ideal for rooms where space is limited. Maximum respect for the environment! The production materials are non-toxic and CFC-free. Hygiene and durability are guaranteed! The screen and the worktop are made of stainless steel! You can easily defrost the refrigerated counter. More space to store your food: use the refrigerated area accessible through the doors to store food that has not yet been exposed!

GW35 Gastro-M glass and cup washer in 18/10 AISI 304 stainless steel, double wall, analog controls, 2 washing cycles 20/30 racks / h. With deep-drawn tank and independent stainless steel wash and rinse arm. Integrated thermostat and rinse aid dispenser. Comes with 2 glass baskets.

This professional refrigeration unit is both efficient and economical. It is intended for supermarkets, restaurants, self-service or any take-away catering. It respects all the standards of thermal conservation of fresh products such as dairy products, packaged cheeses, fresh fruit juices etc., thanks to its night curtain. This refrigerated cabinet, with a ventilated cooling unit, has a manual night curtain that rolls up slowly to preserve freshness throughout the night and hide the food. If you decide to place this cabinet in a small space, remember to leave enough room to ventilate the unit and exhaust the hot air. This professional cabinet for fast food restaurants has 80 mm wide sides (40 mm on each side).