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Want to buy new refrigeration equipment such as fridge-freezers (counters, wall, glass, self-service bins, cold rooms), dishwashers or ice makers to increase your productivity, which will work for years and with professional warranty? This section is for you.
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Vegetable slicer CL40 Bistro Robot Coupe
1,624.00€Easy to use large capacity vegetable slicer for slicing, grated, wavy, julienne, mixed and fried cuts. Removable bowl and lid for easy cleaning. Lid equipped with a large chute for bulky vegetables and a small chute for long vegetables. Discs sold separately, including a 6-disc pack (GC767).
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Upright freezer Liebherr 596L
3,995.00€Reliability, efficiency and economical operation: Liebherr freezers fulfill the highest requirements for professional use.
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Outlet table 60cm for model - with hood HT50 GL896 Gastro M
515.00€The Gastro-M tables are made of 18/10 stainless steel. With adjustable feet.
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Refrigerated bar 3 doors - Toulouse - 1m96
3,004.22€ -1,115.31€ 1,888.91€Inside and outside of stainless steel, except the bottom of galvanized steel on the outside. Rounded internal corners. High pressure injected cfc-free polyurethane insulation. Insulation thickness 40 mm. Doors with automatic closing and magnetic seals. Electronic control panel on the front and NTC probe.
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Wine rack - Yvrac - 0m85
5,631.13€The gastronomy frame is a vertical display rack that takes up little space but has a large capacity. The sophisticated design and ease of use make it an ideal product for the presentation of hors d'oeuvres, desserts, vegetables and ready meals.
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Crushed ice machine BREMA - Coldflakes - MUSTER 350 - 400kg/24h
9,932.50€ -1,393.00€ 8,539.50€The BREMA Coldflakes MUSTER 350 crushed ice machine produces air-cooled type B flake dry ice with stainless steel exterior. 400 volt connection! Production capacity per 24 hours: 2200 kg. Water consumption: 1 liter of water for 1 kilo of ice cream. Water temperature between +3 and +32 Celsius. Water pressure between 1 and 6 bars. Production capacity per day given for a water temperature of +15 Celsius and an ambient temperature of +21 Celsius.
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Wall-mounted fridge for dairy products - York - 2m00
6,910.18€ -2,750.31€ 4,159.87€This professional refrigeration unit is both efficient and economical. It is intended for supermarkets, restaurants, self-service or any take-away catering. It respects all the standards of thermal conservation of fresh products such as dairy products, packaged cheeses, fresh fruit juices etc., thanks to its night curtain. This refrigerated cabinet, with a ventilated cooling unit, has a manual night curtain that rolls up slowly to preserve freshness throughout the night and hide the food. If you decide to place this cabinet in a small space, remember to leave enough room to ventilate the unit and exhaust the hot air. This professional cabinet for fast food restaurants has 80 mm wide sides (40 mm on each side).
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2L Ice Cream Maker
369.00€Quickly make high quality ice cream and frozen yogurt with the 2L Buffalo Ice Cream Maker. Equipped with a built-in freezer, there's no need to pre-freeze the bowl, saving you time and valuable freezer space. Once you've added the mix, the machine can produce up to two liters of deliciously tasty ice cream every 30 minutes to keep up with your customers' demands. It's also incredibly simple to operate and maintain, thanks to its digital controls and easy-to-clean stainless steel design. A superb choice for the professional caterer.
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Buffalo insulated jug filter coffee machine
299.00€Suitable for use as a manual or automatic refill machine, the Buffalo Filter Coffee Maker is a great choice for establishments that use pitchers to serve coffee. With a high output of up to 2 liters of coffee in six minutes, you can brew coffee quickly and keep it warm, even on last-minute demand. The Buffalo machine is very easy to use and has intuitive controls. The sturdy stainless steel construction makes it easy to maintain and clean.
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Display cabinet - Tiji - 1m71
1,767.68€ -271.43€ 1,496.25€This refrigerated display case with 2 lighting levels is the only one on the market with a refrigerated shelf. In the same space as a classic showcase. The design is proportional with a great visibility of the product. With under 8x GN 1/6 Gastronomic tray